Ingredients Needed for the Recipe

To create this delectable savory garlic butter steak, you will need the following ingredients: high-quality steak cuts, garlic cloves, butter, fresh herbs (such as rosemary and thyme), salt, and pepper. Make sure to choose the best steak cuts for a tender and juicy result.

Preparing the Garlic Butter

Start by mincing the garlic cloves and finely chopping the fresh herbs. In a small saucepan, melt the butter over low heat and add the minced garlic. Cook until the garlic becomes fragrant, then stir in the fresh herbs. Allow the garlic butter mixture to infuse for a few minutes before removing it from the heat.

Cooking the Steak

Season the steak cuts generously with salt and pepper on both sides. Heat a skillet over high heat and sear the steaks for a few minutes on each side to achieve a beautiful crust. Lower the heat and add the garlic butter mixture to the skillet. Baste the steaks with the garlic butter while cooking to enhance the flavor.

Resting and Serving

Once the steaks reach your desired level of doneness, remove them from the skillet and let them rest for a few minutes. This allows the juices to redistribute, resulting in a more tender steak. Slice the steaks against the grain and drizzle any remaining garlic butter on top. Serve with your favorite sides for a complete date night dinner.

Enjoying the Meal

Sit down with your date and savor every bite of this savory garlic butter steak. The rich and flavorful combination of garlic, butter, and tender steak will surely create a memorable dining experience that will impress your loved one and make your date night even more special.