GrillMaster123
Tried this recipe last weekend and it was a hit with my family. The steaks were perfectly cooked and bursting with flavor. Will definitely be making this again!
Published: 2024-06-26
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Author: Scurtu Magda
Grilling the perfect steak is an art form that requires the right ingredients, techniques, and timing. If you want to elevate your grilling game and impress your guests, look no further than this ultimate grilled steak recipe.
Selecting the Right Cut of Meat
The first step to creating the best grilled steak is choosing the right cut of meat. Opt for high-quality cuts like ribeye, New York strip, or filet mignon for the juiciest and most flavorful results. Make sure to pick steaks that are well-marbled and at least 1 inch thick to ensure they stay tender and juicy on the grill.
Marinating for Maximum Flavor
Marinating your steak is essential for infusing it with flavor and tenderizing the meat. Create a simple marinade using olive oil, garlic, fresh herbs, and your favorite seasonings. Let the steak marinate for at least 30 minutes or up to 24 hours in the refrigerator for maximum flavor impact.
Prepping the Grill
Preheat your grill to high heat to achieve a perfect sear on the steak. Make sure the grates are clean and well-oiled to prevent sticking. For a charcoal grill, create a two-zone fire by placing the coals on one side for direct heat and leaving the other side empty for indirect heat.
Grilling to Perfection
Place the marinated steak on the hot grill and sear each side for 2-3 minutes to lock in the juices. Then, move the steak to the cooler side of the grill and continue cooking to your desired doneness. Use a meat thermometer to ensure the steak reaches the perfect internal temperature.
Resting and Serving
Once the steak is done, remove it from the grill and let it rest for 5-10 minutes to allow the juices to redistribute. Slice the steak against the grain for maximum tenderness and serve with your favorite sides. Get ready to enjoy the best grilled steak you've ever tasted!
| Steak Cut | Marinade Ingredients | Grilling Time |
|---|---|---|
| Ribeye | Olive oil, garlic, herbs | 10-12 minutes |
| New York Strip | Olive oil, garlic, herbs | 8-10 minutes |
| Filet Mignon | Olive oil, garlic, herbs | 12-15 minutes |
With this ultimate grilled steak recipe, you'll become a grilling master in no time. Impress your friends and family with juicy, flavorful steaks that will have them coming back for seconds.
FoodieFanatic
I'm always looking for new steak recipes to try, and this one did not disappoint. The marinade was simple yet flavorful, and the grilling instructions were easy to follow. A must-try for any steak lover!
BBQKing
I've grilled a lot of steaks in my time, but this recipe truly delivered on flavor and tenderness. The marinating step is key to achieving juicy steaks, and the grilling tips were spot on. Highly recommend this recipe!
GrillGuru
This grilled steak recipe is perfect for summer BBQs with friends and family. The steaks turn out juicy and flavorful every time, making them a crowd favorite. Give it a try at your next cookout!
SteakLover22
I've always wanted to recreate that restaurant-quality steak at home, and this recipe nailed it. The marinade adds so much flavor, and the grilling tips ensure perfectly cooked steaks every time. A new favorite in my recipe collection!
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About Author
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Scurtu Magda is a culinary enthusiast with a passion for grilling and creating delicious recipes. With years of experience in the kitchen, Magda loves sharing her cooking tips and tricks with others to help them elevate their culinary skills. |